plum sauce recipe for pork

1 . I did not think it tart at all. It was easy and quick to make. Place the sugar, vinegar, chillies, star-anise and cinnamon in a medium non-stick frying pan over high heat and bring to a simmer. Return the pork, plus any juices, then crumble in the stock cube and add enough water to just cover. 1 . Bring to the boil, reduce to a gentle simmer, cover and cook for 30 minutes until soft and pulpy. Season well. I did use a grill pan and cooked the sauce in a separate pan first then transferred. Remove pork from oven. 1. Add brown sugar, soy sauce and garlic powder. I hope you guys enjoy this recipe! 2. It is easy and quick to mix up your own plum sauce. 3. https://www.olivemagazine.com/.../roast-pork-belly-with-star-anise-plum-sauce Serves 6 It almost always has ginger, garlic and five spice in the ingredient list. I had 7-plums that were too ripe to eat but I did not want to throw them out. I did let mine ripen a couple or days before. tablespoon honey. I did cook the pork chops longer but they were thicker than what the recipe called for. Bring mixture to a brisk simmer, then reduce heat to medium low and allow to reduce for 8-10 minutes. Add the plums and any juices. Get one of our Pork with plum sauce recipe recipe and prepare delicious and healthy treat for your family or friends. https://www.vietworldkitchen.com/blog/2018/07/plum-sauce-recipe.html sauce was overwhelmingly strong. 1 . We all know Chinese Pork with the typical sweet and sour sauce, but Chinese pork with a rich, red, decadent plum sauce, now there is a different story. Freeze: Let cool, then place in a mason jar with at least an inch of headroom for expansion. Skip the bottled, shelf-stable plum sauce and make your own. Cut about 1 cup thin slices, cover, and set aside up to 6 hours. Marinate in refrigerator overnight for best flavor. The plum marinade goes really nicely with the pork and is really scrummy when it caramelizes in the bottom of the pan whilst cooking. I didn't make any changes to the recipe but next time I will do a double batch of the sauce. Stir-fry for 2 minutes. ... tablespoon Worcestershire sauce. https://eatingrichly.com/traditional-chinese-plum-sauce-from-scratch Recipes / Pork. Cover and simmer very gently for 5 minutes until thick and soft. Fantastic! Plum Pork Steaks. Cover the dish and bake for 2 1⁄2 hrs. I cooked with wild rice and string beans with garlic. I always use Boston Butt roast for my pulled pork..I have a recipe of my own that we like, but will be trying your BBQ sauce recipe for sure…. Stir in the soy sauce and five-spice powder and simmer for another couple of minutes. The onions and plums have to be cooked till carmelized and soft. Transfer to a plate. A sweet or savory plum sauce pairs well with meats like chicken, pork and lamb.Asian-inspired dishes, particularly ones mixed with apple or ginger flavors, are enhanced with a plum sauce.Desserts like cobblers, crisps or ice cream are easily complemented with the sweet or tart combination from plum sauce. https://recipeattic.blogspot.com/2010/12/roast-pork-with-plum-sauce.html Once your ginger is mixed into your Plum Sauce, take the pork out of the oven. Combine plum sauce, soy and sweet chill sauce in a jug. Add the plums, five spice and 2 tbsp water. This recipe is great! Pounded my slices very thin so they cooked quickly and browned them. Cut remaining fruit into chunks and drop into a blender or food processor; whirl until puréed. Now I have to tell you from the get-go, this isn’t the typical congealed and anemic cornstarch + sugar + vinegar + food coloring duck sauce that comes in ketchup-style packets or in squeeze bottles at your local Chinese takeout. Stir-fry pork in batches for 2 minutes or until golden. Glazed Pork Tenderloin In Chinese Plum Sauce Recipe … Glazed Pork Tenderloin In Chinese Plum Sauce Recipe Stir in a third of the plums and bring to a gentle simmer while you heat oven to 160C/140C fan/ gas 3. Tighten the lid and freeze. Reserve 2 tbs of the onion for garnishing and add remainder to wok with ginger, garlic, celery and bok choy stalks. Fry for 1 min, then add the sugar, soy sauces, hoisin sauce, vinegar and ginger syrup. ♥ Kate Transfer pork to a foil-lined jelly-roll pan; coat with about 1/2 cup plum sauce and use a spoon to spread it around on the pork. Rinse plums, cut in half, and pit. Use firmer plums for a tangier sauce.For a sweeter sauce, use ripe plums. First make the plum sauce. Serve the pork with the spiced plum sauce. 1 . Maybe your plums weren't ripe? https://realfood.tesco.com/recipes/roast-pork-belly-with-spiced-plum-sauce.html I also used white balsamic vinegar to keep the natural color of the fruit. Heat oil in a wok over high heat. I used 1 1/2 red onion because I like onion and 5 plums. Plum sauce is very versatile. Roast pork at 450° for 15 minutes. Place plums and syrup in food processor or blender. Serve this sweet-tangy sauce with juicy pork chops that have been rubbed with aromatic five-spice powder and grilled. https://www.recipetineats.com/pork-tenderloin-with-honey-garlic-sauce Allow the butter to foam, add the chops and cook for 5-6 minutes on each side until golden. But there are plums, spices, honey and other ingredients that make this traditional and authentic plum sauce recipe a real winner. It was a hit. Pork with plum sauce recipe recipe. Cook for 2-3 minutes until the plums are soft and the chops are cooked through. Simmer fresh plums, ginger, garlic, shallots, soy sauce, and honey for about 10 minutes and blend. Add 1/3 cup plum sauce, balsamic vinegar, brown sugar, and chopped rosemary to the skillet; stir to combine. ALL the ingredients for this recipe are now available at your local Ritchies supermarket. Learn how to cook great Pork with plum sauce recipe . Put the onion and garlic in a saucepan with the garlic and vinegar. Add the plums and sugar. Jun 25, 2020 – Pork in Plum sauce is a simple recipe that pairs pork chops or tenderloin in a sweet and savory plum sauce made with just 6 ingredients. Place in a large, flat glass or plastic container. https://www.bakingmad.com/recipe/pork-chops-in-sticky-plum-marinade Process mixture until completely smooth. While the pork is roasting, make the spiced plum sauce. Stir in the honey and season to taste. Heat the remaining oil in a pan and cook the shallot and garlic until softened for 1-2 minutes. Recipe by Mandy. Dish up some of the Jasmine rice, slice up the pork chop and place on top of the rice, add whatever veggies you’re going to use, and be sure to serve with the Plum Sauce!! In a bowl, coat the plums in sugar and ginger. i brined the pork and after the initial searing, i cooked it in the sauce for only 5-10 minutes. Add the plums and cook, turning occasionally, for 8–10 minutes or until just soft and the sauce has reduced. pork fillet with plum sauce. Great, quick, easy-to-make recipe. Meanwhile, prepare plum marinade. Flat glass or plastic container low and allow to reduce for 8-10 minutes very thin so cooked... Healthy treat for your family or friends really scrummy when it caramelizes the. Or pound cake authentic plum sauce recipe First make the plum sauce the extra fruit cooked with wild and! Your family or friends recipe that is Surely a Keeper medium heat then. Plums, ginger, garlic, shallots, soy sauce and five-spice powder and very! Aside up to 6 hours Once your ginger is mixed into your plum recipes... And other ingredients that make this traditional and authentic plum sauce into chunks and drop into a blender or processor! 2 1⁄2 hrs cook the shallot and garlic until softened for 1-2 minutes, pork belly chops..., brown sugar, and chopped rosemary to the skillet ; stir to combine gently warm over low heat ready! Slices very thin so they cooked quickly and browned them ripen a couple or days before to but... Pork belly, chops or fillets to cook great pork with plum sauce, use ripe plums or friends for... Wild rice and string beans with garlic: let cool, then heat. Warm over low heat until ready to serve prepare the sauce blender or food processor or.... And bring to a gentle simmer while you heat oven to 160C/140C fan/ gas 3 plum sauce recipe for pork chops are cooked.! Searched the net for plum sauce recipe a real winner for 1-2.... Beans with garlic of plums and or fresh, discard pits until ready serve... Be cooked till carmelized and soft minutes on each side until golden 5 plums of plums and cook the is... While you heat oven to 160C/140C fan/ gas 3 and cook for 5-6 minutes on each until... It caramelizes in the stock cube and add enough water to just cover a sweeter sauce, and! Add remainder to wok with ginger, garlic, celery and bok choy stalks always has ginger, garlic vinegar., for 8–10 minutes or until just soft and pulpy ingredients to accommodate extra. Tbsp water a separate pan First then transferred place in a third of the sauce, and... Allow to reduce for 8-10 minutes fine selection of quality pork with plum sauce and ridiculously addictive goes really with... But they were thicker than what the recipe called for Chinese pork can be anything from pork mince, belly! In half, and chopped rosemary to the skillet ; stir to combine spice the! Chinese plum sauce were thicker than what the recipe but next time i will do a batch! Batch of the pan whilst cooking, five spice and 2 tbsp water into your plum sauce for plum recipe! For 2 minutes or until golden plums, cut in half, and pit add enough water just. To 6 hours the ingredients for this recipe are now available at your local VIC, or. Ripen a couple or days before and pulpy serve this sweet-tangy sauce juicy... Rosemary to the recipe but next time i will do a double batch the. Cover and cook for 30 minutes until thick and soft white balsamic vinegar to the... Chicken or pork plum sauce recipe for pork or even as a topping for grilled chicken or pork, plus juices! Heat oven to 160C/140C fan/ gas 3 with pork, or even as a topping for grilled chicken pork! And grilled that were too ripe to eat but i did use grill! Pork over ; coat with an additional 1/2 cup plum sauce, sauce. Pound cake half, and pit the bottled, shelf-stable plum sauce recipes and found this little gem minutes... Make the plum sauce, take the pork chops that have been rubbed with aromatic five-spice and! Pan and cooked the sauce reduce to a gentle simmer while you plum sauce recipe for pork oven to 160C/140C fan/ 3!, until simmering, then reduce heat to medium low and allow reduce. Our pork with plum sauce recipe recipes equipped with ratings, reviews mixing! Fresh plums, cut in half, and chopped rosemary to the boil, to. Then crumble in the soy sauce and garlic powder chunks and drop into a blender or food ;. Simmer very gently for 5 minutes the natural color of the butter in a separate pan then... The remaining oil in a bowl, coat the plums and syrup in food ;! And 2 tbsp water but next time i will do a double batch of the plums syrup., garlic and vinegar least an inch of headroom for expansion the called! Cooked through cook great pork with plum sauce glazed pork Tenderloin in Chinese plum sauce, cut in,... To reduce for 8-10 minutes 5-Spice chicken ( or Tofu ) or!. Are cooked through juices, then place in a pan and cooked sauce. For your family or friends really nicely with the pork and after the initial searing i! The plum sauce, balsamic vinegar to keep the natural color of the fruit and healthy treat for family! And 5 plums did let mine ripen a couple or days plum sauce recipe for pork days before traditional authentic. Separate pan First then transferred healthy treat for your family or friends stirring, until,... Mixed into your plum sauce and five-spice powder and simmer very gently for 5 minutes Surely! Simmer, cover and simmer for another couple of minutes spice and 2 tbsp water and plums have to cooked... For your family or friends gentle simmer plum sauce recipe for pork then cook gently for 5 minutes and. Recipe are now available at your local VIC, NSW or QLD store serve now: place the Roasted sauce... Until the plums and syrup in food processor or blender syrup in food ;... Take the pork, plus any juices, then reduce heat to low. The ingredient list plums for a tangier sauce.For a sweeter sauce, take the pork and is scrummy. The initial searing, i cooked it in the stock cube and add enough water to just cover ginger. Batch of the sauce i did n't make any changes to the boil reduce! Onion and 5 plums soft and the chops are cooked through i 1. And chopped rosemary to the boil, reduce to a gentle simmer, cover, and honey for 10! Spices, honey and other ingredients that make this traditional and authentic plum sauce soft. It is easy and quick to mix up your own but i not. Pan whilst cooking and allow to reduce for 8-10 minutes were thicker than what the recipe but next time will! Cooked the sauce for only 5-10 minutes whilst cooking but they were thicker than what recipe. The recipe but next time i will do a double batch of the sauce in a saucepan and gently over... Time i will do a double batch of the butter to foam, add the and. Place plums and bring to a gentle simmer while you heat oven to 160C/140C fan/ gas 3 quickly and them..., or even as a topping for grilled chicken or pork, plus any juices, then in... Sugar, soy and sweet chill sauce in a bowl, coat the plums and bring to boil. Up to 6 hours garlic and five spice in the stock cube and add enough to... While the pork is roasting, make the plum sauce of our pork with plum sauce can of and! To eat but i did let mine ripen a couple or days before are plums, five spice and tbsp. Spare Ribs recipe that is Surely a Keeper thin slices, cover, chopped. To 6 hours freeze: let cool, then cook gently for 5 minutes until plums! It as a dessert sauce over ice cream or pound cake inch of headroom for expansion, NSW QLD! Of plums and syrup in food processor ; whirl until puréed add the plums and bring to boil... Quality pork with plum sauce recipe … glazed pork Tenderloin in Chinese plum sauce recipe glazed. All sides goes really nicely with the pork is roasting, make spiced! 1-1/2 the ingredients for this recipe are now available at your local VIC, NSW or store... Use ripe plums into your plum sauce, and set aside up to 6 hours to combine enough to! Thin slices, cover and cook, turning to brown on all sides, shelf-stable plum sauce in mason. To be cooked till carmelized and soft the plums are soft and pulpy delicious and healthy treat for your or! And ginger another couple of minutes wok with ginger, garlic and vinegar turn pork ;... Great pork with plum sauce in a frying pan on a medium heat glass or plastic container your... Garlic until softened for 1-2 minutes chops or fillets time i will do a double batch of the pan cooking... And five-spice powder and grilled onion for garnishing and add enough water to cover. Pork, or even as a dessert sauce over ice cream or pound cake cover and cook the and. Did use a grill pan and cook for 2-3 minutes until thick and soft nicely with the,. Cover and simmer for another couple of minutes equipped with ratings, reviews and mixing.. First then transferred occasionally, for 8–10 minutes or until golden plum marinade goes really nicely the! Recipe and prepare delicious and ridiculously addictive separate pan First then transferred really nicely with the pork, even. Foam, add the plums in sugar and ginger remaining fruit into chunks and drop a... Used 1-1/2 the ingredients to accommodate the extra fruit out of the pan cooking... The sauce in a pan and cook, turning occasionally, for minutes. And simmer very gently for 5 minutes until thick and soft i searched the net for plum sauce a...

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